The Caribbean Food Crops Society is a non-profit international organization committed to fostering the agricultural development of the Caribbean Region.  Its member represents the Caribbean agricultural scientific community who labor in the major national, regional and international research organizations as well as institutions of higher education.  The society also has member from the regional agricultural ministries and agro businesses. 

BOARD OF DIRECTORS

Chair: Dr. Lydia Ori, Anton de Kom, University of Suriname

Vice Chair: Dr. David Sotomayor, University of Puerto Rico, Mayaguez Campus

Secretary: Dr. Wasudha Malgie, Anton de Kom, University of Suriname

Treasurer: Dr. Wilfredo Colón, Puerto Rico

Past President 2026: Dr. Usman Adamu, University of the Virgin Islands

President 2027: Dr. Henry Ori, Suriname

REGIONAL REPRESENTATIVES

Inglés/English

  • Dr. Usman Adamu, University of the Virgin Islands, USVI

  • Dr. Rohanie Maharaj, University of the West Indies, Trinidad and Tobago

  • Mr. Ansari Hosein, CARDI, Trinidad and Tobago

 Español/Spanish

  • Dr. Pedro Nuñez, IDIAF, Dominican Republic

  • Mrs. Janina Segura, IDIAF, Dominican Republic

  • Dr. David Sotomayor, University of Puerto Rico

 Francés/French

  • Mr. Thierry Noglotte, Guadeloupe

  • Dr. Yann Reinette, Guyane, France

  • Dr. Harry Ozier-Lafontaine, Guadeloupe

 Holandés/Dutch

  • Dr. Lydia Ori, A de KUS, Suriname

Advisory Committee

  • Dr. Edward Evans, Homestead Center Director, IFAS, University of Florida, USA, Chair

  • Dr. Elvin Paoli Román, Associate Dean, Agricultural Experiment Station, University of Puerto Rico, Mayagüez Campus

  • Dr. Eladio Arnaud, Executive Director, IDIAF, Dominican Republic

  • Dr, Norma Samuel, IFAS, University of Florida

  • Dr. Guy Anais, Emeritus Member, Saint-Martin

  • Dr. Alberto Beale, Emeritus Member, Puerto Rico

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